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We Are Diabetics that Have Chocolate Almost Every Day!
My husband has been a diabetic for over three decades.
I'm insulin resistant.
Yet, we have both milk chocolate and white chocolate almost every day!
How do we do it?
We discovered a company called ChocZero.
ChocZero makes all kinds of low-carb products.
When I say low carb, they REALLY are. 1 net carb per serving!
You have to be so careful nowadays with everyone using the "Low Carb" term and their products being 35 grams of carbs per serving.
We buy the bags of milk chocolate and white chocolate chips and melt them down with coconut oil in the microwave. We can do fondue, bark, chocolate dip, chocolate bars... all of which are so yummy!
We've been using this product for six years, maybe more.
If you want to try the milk chocolate chips, here is my Amazon affiliate link: CLICK HERE
If you want to try the white chocolate chips, here is my Amazon affiliate link: CLICK HERE
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